I have exactly 8 minutes left of my lunch break, so this will be quick! Using leftover shrimp, I give you yet another Mexican fiesta!
- 2 tostadas
- 3 oz. grilled garlic shrimp
- 1 oz. chopped orange pepper
- 1 oz. red cabbage
- 2 oz. lettuce
- 1 oz. corn kernals
- 1 cup of homemade Taco Soup
- Mango Tea – yum!
This beats Lean Cuisine any day!
I have really gotten into drinking tea when its chilly outside. My new go to is Mango Green Tea. Are you a tea drinker or only coffee?
GIVEAWAY! Leave a comment and tell me what your favorite tea is and you will be entered into a drawing for a variety pack of Bigelow green teas! Not sure how many “readers” are out there, so your chances are pretty good!
I’ll randomly pick a winner and post it at breakfast tomorrow. GOOD LUCK!
See you at dinner.