Tony is a huge fan of meatloaf. Me, not so much! Here is my no fail meatloaf recipe:
- 1.5 pound meatloaf mix (if you don’t see it, ask the butcher for it. It’s a combo of ground beef, veal and pork)
- 1 slice bread, torn up
- 1 egg
- 1 teaspoon salt
- 1/2 teaspoon fresh black pepper
- 4 tablespoons ketchup (more needed for topping)
- 1/2 cup heavy cream
Mix altogether. I cook it on top of my cast iron skillet on a rack so that it gets crispy all the way around and drains some of the fat. Here’s what it looks like out of the oven:
Hannah and I had our tacos – yum! I had two corn tortilla tacos with 1 ounce of nachos. Hit the spot!
The panettone is in the oven! Here’s how it looked before going in the oven:
If it’s not too late I’ll post a picture tonight, otherwise you’ll have to wait til tomorrow!