Leftover Lunch and Day 1 of 30!

Thanks for all your comments on my giveaway so far!  I know so many people are starting to love the greek yogurt and $40 of coupons should go a long way!

Today’s lunch was leftover Clean Eating Mac N Cheese with the Roasted Red Pepper Soup, cucumbers with FF ranch and 1/2 cup sliced apples left over from an office meeting.

The noodles actually got cold pretty quickly and my soup was too hot, so I ended up tossing the noodles in the soup - so good!!

The noodles actually got cold pretty quickly and my soup was too hot, so I ended up tossing the noodles in the soup - so good!!

 Lunch comes in at 456 calories, 6 grams of fat, 80 carbs (kinda high but worth it after Jillian’s 30-day shred at lunch!), 21 protein and 6.6 fiber.

Speaking of Jillian, my co-workers, Cassie and Renee and I plan to do the 30-day shred ALL 30 DAYS!  We can do this ladies!  My inspiration is actually Meghann – she is super fit, training for a marathon for goodness sakes and has even done a Jillian video that is 60 minutes long! 

I am sure the three of us will be ready for level three by the end of next week! 😀

Okay, my lunch is over.  Come back tonight for Cheese Ravioli with Spinach and Grilled Italian Sausage!

9 thoughts on “Leftover Lunch and Day 1 of 30!

  1. I am impressed at y’all committing to do 30 days of the Shred!

  2. mac’n’cheese IN the soup? what a great idea!

    you can totally do the 30 days 🙂

  3. Lovely lunch! Great idea to add the noodles to the soup!

  4. Good luck on your 30 day Shred challenge 🙂 Love the lunch as well!

  5. I’m loving your lunch!

  6. That looks delish! You’re making me hungry and I have a whole 2 hours to go before dinner! Hmmm…must find strawberries. (btw, found you through Back to the Fridge and I think you visited my blog once or twice – slow day at the office = more random surfing, yay)

  7. everyone seems doing the 30 day shred! 😀 I need to join you guys!

  8. Glad to be your inspiration 🙂 You can do it!

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